Tuesday, June 30, 2009

Potato Bread Roll



Ingredients
1. Boiled Potato - 2 nos
2. Green Chilli - 2 nos
3. Salt - 1/2 tsp (or as per tatse)
4. Ginger paste - 1/2 tsp
5. Cumin/Jeera - 1/4 tsp
6. Coirander
7. Garam masala - 1/2 tsp
8. All purpose flour(Maida) - 2 tsp
9. Bread Slices - 4

Procedure
For the stuffing
1. Mash the boiled potatoes.
2. cut the chillies,coirander and mix all the ingredients.
For the roll
1. Remove the edges of the bread
2. Mix the all purpose flour with one tsp water.
2. Dip the bread in the above mixture and remove immediately.
3. Now place the stuffing in the middle of the bread and cover the stuffing by folding the bread.
5. Fry the roll in oil until it turns brown.

Potato bread roll can be had with Tomato ketup/sauce.

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